United States Yogurt Market Size, Share, Forecast 2023 – 2033

The United States Yogurt Market size is Expected to Reach USD Billion by 2033, at a CAGR of 2.07% during the forecast period 2023 to 2033. Yogurt is a food made from the bacterial fermentation of milk. Lactic acid is produced by these bacteria as a byproduct of sugar formation in milk.